So I know of jack fruit for it being used as a meat substitute. I found out that it is the green unripe ones they use for that.
But ripe jack fruit is the BOMB! It is however very big and intimidating, so lucky for me, my local grocery store was selling slices of it. So I picked up a slice to check out at home.
I of course went to Youtube for how to peel it, because, lets face it, everything is on youtube.
It was very easy to get the fruit pieces out, and even the “seed” is edible, however, I am still working on that one.
So, check out your local market, if they have slices of Jack Fruit take one home, you won’t be disappointed!